With over three decades of tradition, delivering a family friendly atmosphere and delicious Spanish menu, Yemanja is one of the hottest dining destinations in Ibiza. Located on the idyllic coast of Cala Jondal, it boasts one of the most spectacular views and opens 365 days of the year. It’s the perfect spot for a long lazy lunch, a chilled afternoon by the beach or a romantic dinner option.

If seafood-based Spanish cuisine is your bag, this is the place to order Spanish lobster stew, noodle paella better known as Fideua, or Ibicencan style poached fish with alioli, potatoes and thin layered rice. However, Yemanja also gladly takes an odd foray into more international culinary hits, such as Russian salad with king crab, pickled onion and beetroots, Beef carpaccio with ruccola and parmesan or Beef tenderloin Rossini with foie gras and Port wine sauce. Centuries-old traditions of Ibicencan feast here are backed up by the sky-high international standards of service and style.


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